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Kadayif w/ Pistachios

Turkitch 600g
All Natural 100% hand-made pistachio kadayif. Kept frozen.Ready to eat.
Availability: In stock
$22.99

Suggested States for UPS Ground Delivery:   IL-IN-MI-WI-IA-OH-MO  Will be shipped w/ice packs. Faster delivery options are required for the other states.(1-2 day delivery). Otherwise, bestturkishfood.com will not be responsible for any damages that occurs.  

INGREDIENTS:Wheat flour, egg, salt, water, sugar, starch, butter, vegetable margarine, pistachios.

Thawing Instructions:  Leave the product at room temperature for 6 hours. Do not open the box when thawing. Ready to eat after thawing. Consume all contents in two weeks.

- Kadayıf noodles are a type of thin noodles. They are made ​​of flour and water that is poured through a sieve onto a hot metal cooking tray. The noodles are very short.

- For making Kadayıf, some peanuts or walnuts have to be poured within the layers of Kadayıf noodles. Then it gets fried. The last step is pouring its Şerbet which is a sweet syrup and it is ready to serve!

- Kadayıf is a common dessert among former Ottoman Empire states

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Suggested States for UPS Ground Delivery:   IL-IN-MI-WI-IA-OH-MO  Will be shipped w/ice packs. Faster delivery options are required for the other states.(1-2 day delivery). Otherwise, bestturkishfood.com will not be responsible for any damages that occurs.  

INGREDIENTS:Wheat flour, egg, salt, water, sugar, starch, butter, vegetable margarine, pistachios.

Thawing Instructions:  Leave the product at room temperature for 6 hours. Do not open the box when thawing. Ready to eat after thawing. Consume all contents in two weeks.

- Kadayıf noodles are a type of thin noodles. They are made ​​of flour and water that is poured through a sieve onto a hot metal cooking tray. The noodles are very short.

- For making Kadayıf, some peanuts or walnuts have to be poured within the layers of Kadayıf noodles. Then it gets fried. The last step is pouring its Şerbet which is a sweet syrup and it is ready to serve!

- Kadayıf is a common dessert among former Ottoman Empire states