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Dil Seçimi

Seylan Cayi

Ahmad Tea 500g.
Ustun kaliteli Seylan Cayi
Stok durumu: Stokta yok
Kendi yorumunuzu yazin
  • Kötü
  • Mükemmel
Ürün etiketleri
Bu ürünü satin müsteriler bulari da satin aldi

Tomurcuk Cayi

Caykur     125g.
Kokulu Siyah Cay, Dogu Karadeniz Bolgesinde: tariminda kimyasal ilac, uretiminde katki maddesi kullanilmayan caylarin %0.5 oraninda dogal bergamot esansi ile kokulandirilmis ozel CAYKUR cayidir.

Filiz Cayi

Caykur     500g.
Kimyasal ilac ve katki maddesi kullanilmadan uretilmis siyah Turk Cayi.

Saç Yufka (3 adet)

Omur     500g.
El üretimi 3 adet yufka

Rize Turist Cayi

Caykur     500g.
Kimyasal ilac ve katki maddesi kullanilmadan uretilmis siyah Turk Cayi.

Aci Sucuk

Apikoglu     1lb.
Stokta yok
Soujouk is a wonderfully spicy, dry sausage and popular pantry staple in Turkey, the Balkans, the Middle East and Central Asia. Soujouk (also known as sucuk and sudžuk) is revered for its dense, chewy texture and deep flavor profile. While many cultures enjoy soujouk as an appetizer or in a sandwich (after removing the sausage casing), Turkish-style soujouk truly shines when cooked! The secret to the goodness of our hot sausage is the quality of beef and our signature seasonings, which include garlic and hot red pepper. Pan sauté or grill our sausage sliced or diced – no need to add butter or oil – and the culinary possibilities for Apikoglu Hot Halal Soujouk are endless! Top with fried eggs or add to an egg scramble or frittata. Use as a topping on homemade pizza or flatbread. Serve on flatbread, lavash bread or in a hot dog roll with your favorite condiments. Top with sautéed onions and fresh avocado to take the sandwich to the next level. Apikoglu Hot Halal Soujouk will add spicy meaty goodness to soups, stews and chilis. Classically enjoyed with sauerkraut or with braised white cabbage and a side of mashed potatoes, soujouk is also the key ingredient in “kuru fasulye”, the unofficial national stew of Turkey.