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Milk Cream Spread (Kaymak)

Gaimar     8oz.
Traditional and delicious milk cream spread you have always missed. Kaymak is a creamy dairy product similar to clotted cream, made from the milk of water buffalos, cows, sheep, or goats in Central Asia, some Balkan countries, Turkic regions, Iran and Iraq. The traditional method of making kaymak is to boil the milk slowly, then simmer it for two hours over a very low heat.

Traditional Clotted Cream (Kaymak)

Atour Foods     9oz.
All Natural No Sugar No Preservatives Traditional taste you have always missed. Made Fresh and Arrives Weekly. Since it is perishable 1-2 day shipping highly recommended.