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Full Fat White Cheese (Cow's Milk)

Tahsildaroglu     900g.
$17.99
Tahsildaroğlu Full Fat White Cheese is produced from cow milk. It is brine, medium density, salty, moist, bright white color and in molds. It is perfect for pasta, pastries and salads as well as breakfast.

Izmir Tulum Cheese

Yorsan     500g.
$11.99
Out of stock
The way of making tulum cheese in the Aegean region is different from the other regions in Anatolia. Saltwater is used in İzmir tulum. It is made from sheep's or mixed milk, contains higher fat than the traditional tulum and is harder and saltier than white cheese. Good İzmir tulum should have holes the size of a bird's eye.

Exclusive Dried Sele Olives (Less Salted)

Ikram     600g.
$9.99
Sele olives are only cured with oil, no water or chemicals are used for ripening. This way you can have the real taste of black olives. With 25% more oil ratio than the other black olives, sele olives are easily grazed.

Tulum Cheese

Mersin     300g.
$5.99
Tulum cheese (Turkish: tulum peyniri) is a traditional Turkish goat's milk cheese ripened in a goatskin casing (old time production), called tulum in Turkish. Due to its unique flavor, it is preferred as meze to rakı in Turkey. Tulum cheese is made by heating high-fat goat's milk to a temperature of 30 °C (86 °F) and subsequently souring it through addition a starter culture. The milk then starts to coagulate. After about an hour, the milk is entirely converted into curds and whey.

Feta Cheese w/herbs

Teksut     250g
$5.99
Herby Cheese is a type of cheese that is produced at various regions of Eastern Anatolia. Special herbs like Wild Garlic added to this cheese to increase nutritious values and the rich taste. According to common opinion, this cheese, which is learned from an Armenian doctor who came from Iran in the 18th century, was first used as a medicine in the beginning. This cheese with a pleasing aroma which is produced by using the herbs of sirmo and heliz, which are very special to Van region, is for those who love the real local taste.

Gold Sele Olives in Oil (Less Salted)

Ikram     800g.
$9.99
Sele olives are only cured with oil, no water or chemicals are used for ripening. This way you can have the real taste of black olives. With 25% more oil ratio than the other black olives, sele olives are easily grazed.

Cheese Curds (Lor)

MuratBey     500g.
$5.99
Out of stock
This cheese can be crumbled easily, having it's milky taste. It is perfect for boreks, cheese pies and pogacas. You can spread on the bread with honey or jams. Muratbey Curd cheese that has numerous benefits for human health with quality-high protein content is a flavor that must be consumed by spoonful particularly by athletes, adolescents, elders, people with a weak immune system and those who prefer healthy nutrition. Children love having Muratbey Curd Cheese with honey or jam!

Ricotta Cheese (Lor)

Tahsildaroglu     300g.
$3.99
Cheese is a mainstay of the Turkish diet, where it is often the main course, and has a regular place on a meze platter. Because of its mild and delicate flavor, Lor Cheese is a breakfast favorite in Turkey. TAHSILDAROGLU Lor Cheese is high in calcium and rich in protein. It is delicious with honey or jam in the morning, or use for a dip or filling for Burek, a phyllo-filled savory pastry.

Halloumi Grilling Cheese

Krinos     225g.
$5.99
Name a country in the Mediterranean or Middle East, and it is sure to have its own version of halloumi. Originally from the island of Cyprus, halloumi is a semi-hard, unripened, brined cheese made from goat and sheep milk (though occasionally cow milk). It handles frying and grilling very well. All Natural product from the Island of Cyprus.

Traditional Breakfast Spread

Tukas     300g.
$3.49
The gift of the Balkan cuisine, Breakfast Sauce is a red pepper and tomato based sauce offered with plenty of walnuts and hazelnuts which perfectly accompanies your toasted bread.

Triangular Cream Cheese (16 pcs)

Sutas     200g
$7.99
Sütaş Processed Triangular Cheese is essential at breakfast, with snacks and especially with bagels. Its perfect consistency and soft taste gives joy to everyone. Convenient packaging makes it the perfect for both children and adults, on the road, at school or office.

Gemlik Black Olives (M)

Marmara Birlik     1lb.
$4.99
No additives. All Natural Black Olives.

Mihalic Cheese

Sutas     350g.
$12.99
Sütaş Mihaliç Cheese, a porous cheese, a local delicacy. Its uniquely strong taste and hard, porous texture make Sütaş Mihaliç Cheese a candidate to be everyone′s favorite in the family with its various consumption options from the famous Mihaliç toast to breakfast, from pastries to grating on pasta.

Premium Village Style Sele Olives

Marmara Birlik     1lb.
$6.99
Out of stock
Sele olives are only cured with oil, no water or chemicals are used for ripening. This way you can have the real taste of black olives. With 25% more oil ratio than the other black olives, sele olives are easily grazed.

Traditional Breakfast Spread (Acuka)

Sera     340g.
$6.99

Traditional Breakfast Spread (Hot Acuka)

Sera     340g.
$6.99

Exclusive Gemlik Black Olives in Oil (XL)

Marmara Birlik     1lb.
$6.99
Extra Quality Gemlik Black Olives 201-230 pcs/kg Marinate with thyme, lemon juice and extra virgin olive oil when serving. The olive tree that has a passion for the sea, that has an admiration for its odor and wind even though it can not see the sea, lives where it can hear the sound of the sea. Gemlik has given to this black eyed beauty, the generosity that it could not find all over the world and has given everything that it has taken from these a without envy. This unique combination is there a son why the olives are so tasty in this region.

Cecil Cheese (Tel Peynir)

Bahcivan     250g.
$6.99
Turkish Chivil cheese takes its name from its natural property of turning into fibers when you rub in your hands. It is similar to cheeses that are named as “chivil”, “çeçil”, “saçak” or “drawn cheese” according to the region of origin. It has fibers like the soft pismaniye sweet and has light yellow color. It is more delicious as it is processed from fatty milk. It is recommended to people with over weight problem since it contains less fat and ample protein. An ideal taste you may prefer at breakfast and that also gives you the chance of catching perfect tastes in your salads, omelets and pastas... Since it separates into strings when rubbed by hand, it was named as string cheese as a result of this simile. It is like the cheese which is called as “civil”, “çeçil”, “saçak” or “çekme cheese” locally. It is stringy as soft pişmaniye, and in light yellow color. It is more delicious since it is processed from fatty milk. Since it is less in fat and more in protein, we also recommend this cheese for those who have weight problems. It’s a taste which you can use in many of your dishes such as salads, omelets...

Kalamata Olives (Large)

Krinos     1lb.
$4.99
Out of stock
Kalamata olives is the most renowned and sought after olive in the world, distinguished for its shiny purple-black colour, unique almond shape, firm texture and delicious taste. Once harvested, Kalamatas are split to allow the red wine vinegar and herbs in the brine to fully saturate with the meaty flesh. Kalamata olives are the perfect compliment to salads and they make a delicious addition to sauces. Product of Greece. 201-230pc/kg

Edremit Scratched Green Olives (M)

Marmara Birlik     1lb.
$6.99
The green olives selected carefully are first scored then processed with natural and traditional methods without any additives. Scratched Green Olives will bring you a taste of the Aegean. 280-320 pcs/kg

Kefalotiri (Hard Ripened Cheese)

Krinos     ~500g.
$11.99 $13.99
A traditional farmhouse hard cheese, Kefalotyri is known historically to be the first cheese that was to be produced at the start of the new season, ensuring that the milk that was used during the cheesemaking process was taken after the lambs were weaned. Similar to Romano, this firm, dry cheese offers a slightly sharp finish to an already distinct sheeps milk flavored cheese. Moisture 38%. Weight is approximate and differs between 1.8lb to 2.5lb.Produce of Greece.

Kefalotyri (Hard Ripened Cheese)

Krinos     200g.
$6.99
An ancient cheese, kefalotyri is very hard, light yellow in color and made from sheep and/or goat milk. Its tangy flavor and sharp aroma vary slightly according to the region from which it is produced. As it is an outstanding grating cheese, kefalotyri makes a fine substitute for parmesan or Romano on pastas and in sauces. It is a common ingredient in many traditional Greek specialties and a delicious stuffing for chicken.

Scratched Green Olives (XL)

Ikram     1lb
$4.99
Natural Colossal Size Scratched Green Olives

Bodrum Cracked Green Olives (XL)

Ikram     1lb.
$5.99
Out of stock
Large size cracked green olives from Aegean regions of Turkey.

Cokokrem Chocolate Hazelnut Spread

Ulker     400g.
$5.99
A healthy and tasty alternative to peanut butter. It is made with world's famous Turkish Hazelnuts.

Full Fat Kashkaval Cheese

MuratBey     400g.
$9.99
Muratbey Fresh Kashkaval cheese, a QUDAL- certified selection produced by preserving the traditional flavors and values and selected as the “best quality fresh kashkaval cheese” creates a difference on our tables with different offering alternatives as a snack and in main meals.

Red Pepper Stuffed Green Olives

Cheshni     630g.
$5.99
Premium green olives stuffed with red peppers. Enjoy world famous Turkish olives with your breakfast, salads and mediterranean dishes.

Traditional Clotted Cream (Kaymak)

Atour Foods     9oz.
$7.99
Out of stock
All Natural No Sugar No Preservatives Traditional taste you have always missed. Made Fresh and Arrives Weekly. Since it is perishable 1-2 day shipping highly recommended.

Pasteurized Rolled Butter

Teksut     500g.
$12.99
Quite rich in Vitamins A, E, and D as well as protein, butter facilitates the digestion of food, and thus eliminates digestive troubles. It also helps to recover bowel injuries. Its content is rich in calcium, phosphorus, iron, magnesium, and iodine. Thanks to the zinc values it involves, it is quite effective on elimination of deficiencies caused by zinc insufficiency. With its 82% milk fat content, butter increases blood production.

Traditional Trabzon Butter

MuratBey     500g.
$13.99
Pasteurized Muratbey breakfast butter complementing breakfast tables with its unique flavor offers storage convenience in its elegant mini bowl both on the table and in the refrigerator.

Aegean Pine Honey (Squeeze bottle)

Balparmak     350g.
$9.99
Out of stock
95 percent of the world’s pine honey production happens in Turkey’s Aegean region. The honeys used in Balparmak Strained Pine Honey are produced predominantly in Yerkesik and Marmaris, and are carefully blended with expert assurance and matchless quality.

Anatolian Blossom Honey (Squeeze bottle)

Balparmak     350g.
$9.99
Out of stock
This is not just the story of Balparmak, but also the story of the Turkish Honey Sector and the two brothers who brought the sector’s leading and distinguished brand, Balparmak, to life. The exemplary story began as a modest enterprise in Istanbul, and within a few years became known all over Turkey. Now the whole world is starting to hear and talk about it.

Traditional Butter

Sutas     250g
$7.99
Treasure of Taste in the kitchen. Considered the purest fat, butter is the symbol of richness and purity. It creates miracles in every dish. Gourmets agree that the dishes containing butter climb the social ladder. Butter creates incredible taste differences in food, and is the indispensable taste in kitchens since antiquity. Sütaş Butter brings, the traditional Turkish taste to your tables with the Sütaş guarantee... Sütaş Butter is the most preferred brand in the Turkish kitchen due to its naturalness and perfect taste. Sütaş Butter adds an irreplaceable taste to your dishes and breakfasts.

Premium Wild Flora and Mountain Honey (Squeeze bottle)

Atiki     470g.
$14.99
Attiki Honey comes from a variety of wildflower, herbs, forest, and thyme harvested in the forests of Greece directly from beehive. Its unique taste is the result of a careful selection process involving the best honey varieties from all of Greece (Attica, Crete, the Peloponnese, Macedonia, the islands of the Aegean and Ionian Seas). The secret lies in the fact that the beekeepers gather the honey, a team of tasters selects and classifies the best varieties from Greece, and Quality Control tests every single drop. High in nutritional value, this honey is pure and natural, just like the honey found in honeycomb. It includes various key compounds such as carbohydrates, enzymes, amino acids and minerals, all of which are an essential part of an everyday diet. Over the years, Attiki Honey has won an impressive number of awards for its top quality and unsurpassed taste and aroma.

Organic Plum Jam

Zarrin     290g.
$7.99
Produced only with Fruit and Fruit Juice. Contain 65% Fruit. Product of Turkey.

Extra Traditional Apricot Jam

Tamek     380g.
$3.99
Tamek Jams, preventing many diseases as the nutritious source of strength and energy, are sweet guests of our houses with wide range of products. Jams and Marmalades, which are head crowns at our breakfast and indispensable complementary of our desserts, carry the health and taste obtained from the fruits to our tables. You can set excellent tables and make great desserts for your children and the family.