Fruit jams are a must-have item for a proper Turkish breakfast. Especially the one's that have more fruit pieces. Floria jams have rich fruit ingredients at a reasonable price.
Fruit jams are a must-have item for a proper Turkish breakfast. Especially the one's that have more fruit pieces. Floria jams have rich fruit ingredients at a reasonable price.
Fruit jams are a must-have item for a proper Turkish breakfast. Especially the one's that have more fruit pieces. Floria jams have rich fruit ingredients at a reasonable price.
Tamek Jams, preventing many diseases as the nutritious source of strength and energy, are sweet guests of our houses with wide range of products. Jams and Marmalades, which are head crowns at our breakfast and indispensable complementary of our desserts, carry the health and taste obtained from the fruits to our tables. You can set excellent tables and make great desserts for your children and the family.
Tamek Jams, preventing many diseases as the nutritious source of strength and energy, are sweet guests of our houses with wide range of products. Jams and Marmalades, which are head crowns at our breakfast and indispensable complementary of our desserts, carry the health and taste obtained from the fruits to our tables. You can set excellent tables and make great desserts for your children and the family.
Tamek Jams, preventing many diseases as the nutritious source of strength and energy, are sweet guests of our houses with wide range of products. Jams and Marmalades, which are head crowns at our breakfast and indispensable complementary of our desserts, carry the health and taste obtained from the fruits to our tables. You can set excellent tables and make great desserts for your children and the family.
Tamek sour cherry jam is prepared with care by using organic and high quality fruits collected during the season. The product packaged with special vacuuming techniques; It is sold in glass jars to preserve its freshness and nutritional values. It is preferred with a fruit and sugar balance that is adjusted to get the best consistency. It contains high levels of vitamins and minerals. The product, which has antioxidant properties, also helps you to eat healthy with its vitamin C and E.
Chios is renown as being the home of Mastic Gum, and Sarantis Mastiha preserve is the world’s best. A traditional treat - and fancifully named "submarine" in Greek - is to take a spoonful of Mastiha, submerge it in a glass of water and lick it like a lollipop. Mastic is famous for Turkish and Greek people as traditionally. Mastiha, also known as mastic, comes from mystical trees in the island of Chios. It is used for flavor in a variety of dishes and baking. Mastic is also used in many home remedies to relieve certain symptoms.
Sarandis has been making spoon sweets on the beautiful Greek Island of Chios since 1928. Our Orange Sweets feature large peels of ripe, hand-picked oranges suspended in delectable syrup. Chewy, juicy and not too sweet (despite the name!) our Orange Sweets are the “perfect bite” on a teaspoon. Rich in flavor and less dense than classic marmalades, they are delicious with scones, biscuits and cornbread. If you cut the orange peels into small pieces and serve with their syrup, the culinary applications of Saradis Orange Sweets will become more manifest! For a delightful citrusy spin on a brunch classic, serve them on French toast, pancakes or waffles with a dollop of Greek yogurt, mascarpone or whipped ricotta. For an elegant, citrus-forward baked brie, spread our Orange Sweets in the center of the cheese before baking.
Rare Mediterranean Fruit Preserve , The Latest Gourmet Trend - Specialty jams and preserves are taking the place of watery jelly while marmalades are jazzing it up with tropical fruit flavors. The new spreads have moved out of the lunch box and marched on the hors d'oeuvre trays. They are now accompanying cheese, glazing meats, topping yogurt, and appearing in desserts. Sweet spreads go far beyond traditional uses and explode into new flavors with exotic fruits, berries and herbs.
Sarantis Fig Sweets feature luscious hand-picked whole figs suspended in a sugar syrup. Because this Fig Sweets feature the whole fruit, you will find that they retain their authentic flavor. Soft and succulent, our figs are the “perfect bite” on a teaspoon. Cut them into smaller pieces and serve with their syrup and their culinary uses will be manifest! Use Saradis Fig Preserves as a topping for vanilla ice cream or tart vanilla frozen yogurt and you will be in fig heaven! Serve as a condiment with a cheese platter with Marcona almonds. Add Sarandis Fig Sweets to roasted brussels sprouts or butternut squash. Or use them to make a delectable pan sauce for duck, pork or chicken. Once you taste of these uniquely flavorful fig sweets, and they may become a family tradition for you, too!
Marron glacés are a speciality of Bursa, Turkey, where they are called kestane sekeri 'chestnut candy'. These sweets date back to the 1300s when Bursa was capital of the Ottoman Empire.
The "Pekmez" is a thick syrup made by boiling down grape juice made of grapes coming from Aegan and Maramara Regions. Please stir before use. Pure and natural Aksu Vital Molasses prepared through the application of hygienic methods... For healthier and more resilient bodies, it is an ideal source of nourishment and taste for all ages. Once on your dining table you will not be able to give it up.
No Cholesterol No Preservatives No Artificial Ingredients High in Fiber Tahini or sesame paste is a paste of ground sesame seeds used in cooking. North African and West Asian tahini is made of hulled, lightly roasted seeds. East Asian sesame paste is made of unhulled seeds. Tahini is a major component of hummus bi tahini 'chickpeas with tahini' and other Middle Eastern foods. It is sold fresh or dehydrated. Sesame paste is an ingredient in some Chinese, Korean, and Japanese dishes; it is used in some versions of the Szechuan dish Dan dan noodles. Because East Asian sesame paste is made from unhulled seeds, it is more bitter than tahini. Sesame paste is also used in Indian cuisine.
No Cholesterol No Preservatives No Artificial Ingredients High in Fiber Tahini or sesame paste is a paste of ground sesame seeds used in cooking. North African and West Asian tahini is made of hulled, lightly roasted seeds. East Asian sesame paste is made of unhulled seeds. Tahini is a major component of hummus bi tahini 'chickpeas with tahini' and other Middle Eastern foods. It is sold fresh or dehydrated. Sesame paste is an ingredient in some Chinese, Korean, and Japanese dishes; it is used in some versions of the Szechuan dish Dan dan noodles. Because East Asian sesame paste is made from unhulled seeds, it is more bitter than tahini. Sesame paste is also used in Indian cuisine.