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Extra Virgin Olive Oil (North Aegean)

Taris     750ml
$14.99
First Quality Extra Virgin Olive Oil from North Aegean Regions. With a maximum acidity of 0.8%, this cold pressed, extra virgin olive oil is a real fruit juice with a clear, yellow green color. Recommended for use in salads, dipping, special dishes and marinades. OU Kosher Product

Eskisi Gibi Extra Virgin Olive Oil (Stone Crushed - Water Pressed)

Taris     500ml
$24.99
This olive oil is obtained through grinding hand-picked olives with the use of granite millstones within a short time, and pressing the olive paste in sacks using water below 27 ºC. This traditional method gives the olive oil a smooth flavor and darker yellow hue.

Erkence Extra Virgin Olive Oil (Early Harvest)

Taris     500ml
$16.99
This very special olive oil sipped even in breakfast by almost everyone who lives on the Gulf shore and defined as panacea on account of its aroma, color and clarity is produced in Burhaniye…An exact elixir of health with a distinguishing grassy aroma and a golden yellow color, this olive oil produced in Burhaniye, the home to the most ancient cooperative of Anatolia, was much liked also in the ancient times. You can relish a soft fruity taste that tends to resemble the mild aroma of natural herbs with a blend of walnut-like savor when you taste this olive oil. Erkence is produced from olives harvested early from trees located near the sea level. Early harvesting starts at the end of October and the beginning of November.

Extra Virgin Olive Oil (South Aegean)

Taris     3lt
$39.99
First cold pressed, extra virgin olive oil derived from the Southern Aegean olives comprising İzmir, Aydın and Muğla region. This olive oil is characterized by its darker color, more dominant fruit flavour and less fluidity.

Stuffed Grape Leaves

Tukas     400g.
$3.99
The stuffed grape leaves, often times referred to as dolma, is an under appreciated member of the meze family.

Organic Extra Virgin Olive Oil

Cheshni     1lt
$16.99
It is produced organically, without any use of chemical fertilizers and pesticides. In order to preserve the quality of olive oil, it is presented in dark colored bottles that protect from the light.

Red Beans in Tomato Sauce

Tukas     400g.
$3.99
Out of stock
A tradition from Turkish Cuisine.

White Beans in Tomato Sauce

Tukas     400g.
$3.49
Out of stock
A tradition from Turkish Cuisine.

Natural Extra Virgin Olive Oil

Marmara Birlik     1l.
$16.99
With a maximum acidity of 0.8%, this cold pressed, extra virgin olive oil is a real fruit juice with a clear, yellow green color. Recommended for use in salads, dipping, special dishes and marinades. OU Kosher Product

Natural Extra Virgin Olive Oil (Ayvalik Region)

Taris     750ml
$19.99
Aegean Region is one of the most important and world-famous regions for olive oil production. North Aegean olive oils are obtained from Ayvalık and Edremit varieties that are grown in Çanakkale, Balıkesir and İzmir. The color of the oil is greenish and it is very smooth.

Tomato Paste

Tukas     700g.
$4.49
All Natural Product. No preservatives and color agents added. Made with world famous Turkish tomatoes.

Crushed Tomato

Yonca     700g.
$3.99
Save the time for your family as well as your friends! YONCA Crushed Tomato is the easiest way to prepare tomato including meals which brings all healthy and fresh crushed tomatoes into your meals. You are experiencing fresh tomato pleasure in the off-tomato season with YONCA Crushed Tomato! Practical and tasty.

Natural Extra Virgin Olive Oil (Edremit Region)

Taris     750ml
$19.99
Aegean Region is world famous with being one of the most important regions for olive oil production. This olive oil belongs to Edremit where is in the North Aegean Region. North Aegean olive oils are obtained from Ayvalık and Edremit varieties that are grown in Çanakkale, Balıkesir and İzmir. The color of the oil is greenish and it is very smooth.

Pepper Paste (Mild)

Tukas     720g.
$6.99
All natural & traditional pepper paste

Garlic Sauce

Cheshni     250ml
$2.99
Garlic sauce can be used to add flavor to many foods and dishes, such as steak, fish, seafood, mutton, chops, chicken, eggs and vegetables. It is also used as a condiment.

Traditional Breakfast Spread

Tukas     300g.
$3.99
The gift of the Balkan cuisine, Breakfast Sauce is a red pepper and tomato based sauce offered with plenty of walnuts and hazelnuts which perfectly accompanies your toasted bread.

Premium Grape Leaves Stuffed w/ Lentils

Gurme 212     400g
$3.99
Grape leaves, stuffed with a tantalizing mixture of lentils, fresh dill, mint and lemon. ‘Yum’ is the only one word to describe these. These can either be a main dish or an appetizer, depending on your appetite. Gurme212 agro team is using only pesticide free , early harvest, California style grape leaves from Aegean region of Turkey.

Premium Stuffed Grape Leaves

Gurme 212     400g
$3.99
Grape leaves, stuffed with a tantalizing mixture of rice, fresh dill, mint and lemon. ‘Yum’ is the only one word to describe these. These can either be a main dish or an appetizer, depending on your appetite. Gurme212 agro team is using only pesticide free , early harvest, California style grape leaves from Aegean region of Turkey.

Stuffed Cabbage Leaves

Cheshni     400g
$3.99
All natural premium stuffed cabbage leaves (dolma). Ready to Serve.

Stuffed Grape Leaves

Cheshni     460g
$3.99
All natural premium stuffed vine leaves (dolma) with Extra Virgin Olive Oil. Ready to Serve.

Stuffed Grape Leaves

Tamek     420g.
$3.99
The stuffed grape leaves, oftentimes referred to as dolma, is an under appreciated member of the meze family. In favor of the ubiquitous hummus and pita or cucumber and yogurt salad, stuffed grape leaves tend to get passed over. In fact, one of my closest friends and my own mother find this Middle Eastern staple off-putting. I, too, remember a time when I shied away from stuffed grape leaves based solely on the fact that the dish involved the use of a leaf. (Then again, I was 9-years-old; I’m not sure what their excuse is.) Expecting a vegetal, grassy flavor, I was caught off-guard by the savory, sweet, and sour flavor packed inside of each tiny bundle.

Home Style Tomato Paste

Mis     700g.
$4.99
All Natural Home-Style Tomato paste. No additional preservatives and color agents have been added.

Pinto Beans in Tomato Sauce

Tamek     425g.
$3.99
Out of stock
A tradition from Turkish Cuisine.

Antep Pepper Paste (Mild)

Oncu     700g.
$7.99
Out of stock
All Natural Home Made Paprika Paste (Biber salçasi (literally "pepper paste" also called kirmizi biber salçasi) is a thick, deep red paste made from red chili peppers and salt. It is a part of Turkish cuisine but is also enjoyed in nearby nations. It is used mainly for flavoring main dishes, as well as to fill pide and börek. Another common use is as a spread, typically on bread or crackers.

White Beans in Tomato Sauce

Tamek     420g.
$3.99

Antep Pepper Paste (Hot)

Oncu     700g.
$7.99
Out of stock
All Natural Home Made Paprika Paste (Biber salçasi (literally "pepper paste" also called kirmizi biber salçasi) is a thick, deep red paste made from red chili peppers and salt. It is a part of Turkish cuisine but is also enjoyed in nearby nations. It is used mainly for flavoring main dishes, as well as to fill pide and börek. Another common use is as a spread, typically on bread or crackers.

Fried Eggplant

Tamek     400g.
$3.99

Stuffed Cabbage Leaves

Tamek     420g.
$3.99

Extra Virgin Olive Oil (Max. 0.8%)

Kirlangic     750ml
$12.99
Produced from high quality Aegean olives in Ayvalik region. First Cold Pressed. Best use with salads and cold dishes.

Extra Virgin Olive Oil (Cold Pressed, Rich Flavor)

Saray     500ml
$7.99
This first cold pressed, extra virgin olive oil is a real fruit juice with a yellow green color and recommended for use in salads, dipping, special dishes and marinades. All Natural 100% Extra Virgin Olive Oil. Cholesterol Free Product. Produced in Turkey

Antep Pepper Paste (Mild)

Mis     720cc.
$7.99
All Natural Home Made Paprika Paste Biber salçasi (literally "pepper paste"; also called kirmizi biber salçasi, literally "red pepper paste") is a thick, deep red paste made from red chili peppers and salt. It is a part of Turkish cuisine but is also enjoyed in nearby nations. It is used mainly for flavoring main dishes, as well as to fill pide and börek. Another common use is as a spread, typically on bread or crackers.

Antep Pepper Paste (Mild)

Mis     2kg.
$19.99
All Natural Home Made Paprika Paste Biber salçasi (literally "pepper paste"; also called kirmizi biber salçasi, literally "red pepper paste") is a thick, deep red paste made from red chili peppers and salt. It is a part of Turkish cuisine but is also enjoyed in nearby nations. It is used mainly for flavoring main dishes, as well as to fill pide and börek. Another common use is as a spread, typically on bread or crackers.

Antep Pepper Paste (Hot)

Mis     720cc.
$7.99
Traditional Homemade Paprika Paste from Antep region. Gourmet's choice. All Natural Home Made Paprika Paste Biber salçasi (literally "pepper paste"; also called kirmizi biber salçasi, literally "red pepper paste") is a thick, deep red paste made from red chili peppers and salt. It is a part of Turkish cuisine but is also enjoyed in nearby nations. It is used mainly for flavoring main dishes, as well as to fill pide and börek. Another common use is as a spread, typically on bread or crackers.

Pepper Paste

Cheshni     650g.
$5.99
All Natural Paprika Paste Biber salçasi (literally "pepper paste"; also called kirmizi biber salçasi, literally "red pepper paste") is a thick, deep red paste made from red chili peppers and salt. It is a part of Turkish cuisine but is also enjoyed in nearby nations. It is used mainly for flavoring main dishes, as well as to fill pide and börek. Another common use is as a spread, typically on bread or crackers.

Pepper Paste (Hot)

Cheshni     650g.
$5.99
All Natural Paprika Paste Biber salçasi (literally "pepper paste"; also called kirmizi biber salçasi, literally "red pepper paste") is a thick, deep red paste made from red chili peppers and salt. It is a part of Turkish cuisine but is also enjoyed in nearby nations. It is used mainly for flavoring main dishes, as well as to fill pide and börek. Another common use is as a spread, typically on bread or crackers.

Pepper Paste (Hot)

Tukas     720g.
$6.99
All natural & traditional pepper paste