Extra quality Apricot jam

Nigella seeds, sometimes called black cumin, is a spicy seed used to sprinkle on top many pastries, rolls and other baked goods such as breakfast 'poğaça (poh-AH'-cha). Each seed has a unique, bitter flavor and their pitch-black color looks lovely on top of just about anything. Black cumin is most often sprinkled on pastries, savories and layered cheese pies made with yufka or phyllo.

Dark chocolate covered almonds are sure to be a hit among almond lovers! Chocolate lovers will also enjoy the sweet nuttiness that almonds bring to this unique treat. Almonds are generously dipped in luscious dark chocolate for a snack that wows. This contains 60% cocoa.

Extra quality fig jam. No Coloring. No Artificial Flavors. No Preservatives.

Extracted and aligned on a rope and then listen to high quality walnut interiors will be immersed in grape molasses. It is rich in protein, fat, B vitamins, phosphorus, and potassium. It is affected as a blood enhancer and nutritive for brain cells. It reduces the kroner heart diseases and cancer risks. Perfect energy source. Churchkhela (also written churchkhella), is a traditional sausage-shaped candy originating from the Caucasus, mainly Georgia, and also common in Russia and Turkey. In Turkish it is called pestil cevizli sucuk, literally walnut sujuk because of its sausage shape. Churchkhela is made of walnuts sewn onto a string, dipped in thickened white grape juice and dried in the shape of a sausage. In Armenia, a popular substitute for churchkhela is fruit leather, called bastegh or t'tu lavash. These are thin roll-up sheets of sour plum puree, which explains why they are named the same as the sheets of the traditional Armenian bread lavash.

Why are pickles healthy? Because pickling is the result of lactic acid fermentation which is caused by lactic acid bacterias found on the surface of fruits and vegetables. This lactic acid preserves the product along with it`s nutrients. It protects the vitamins and minerals that the product contains and prevents the development of sickness causing microorganisms.

Handmade, lead free Non-Glazed clay pot with the length 12"x depth 6". Healthy alternative to other cooking materials. Cooking and steaming food in clay pots is delicious, healthy and easy, resulting in tender, succulent, natural and vitamin rich dishes. Useful for stoves, ovens and grills (400F to 475F). Avoid sudden temperature changes. Use wooden spoons, Wash with warm water and scrub with baking soda.

pH balanced for gentle & soft hands

pH balanced for gentle & soft hands

Maras chiles, Capsicum annuum, pronounced "mah-RAHSH", are native to Southeastern Turkey and the chile was originally named after Maras, a small town in the region (now known as Kahramanmaras), located in the south-central region of Turkey near the Syrian border. While Middle Eastern cuisine continues to gain in popularity in the US, Turkish cuisine remains at worse relatively unknown and at best under appreciated. Also known as Maras pepper, Maras biberi (may also be spelled biber) or Turkish red pepper. Alternative spelling is Marash. The words “biberi” and "biber” means chile pepper. It is locally known as Kahramanmaraş Aci Biberi. Maras chiles are typically only found crushed and unlike most of chile flakes you may be most familiar with, are not completely dry. But if you’re searching for authentic Turkish flavor you’ll absolutely love our Maras Pepper. Like its close chile cousins Urfa Biber (another Turkish grown chile) and Aleppo chile peppers (from pre-war torn Syria), Maras biber is known for its rich, complex and slightly sweet flavor.

Sele olives are only cured with oil, no water or chemicals are used for ripening. This way you can have the real taste of black olives. With 25% more oil ratio than the other black olives, sele olives are easily grazed. 351-380 pc/kg.

Pure Natural Bee Honey. Product of Turkey

No Coloring. No Artificial Flavors. No Preservatives. Kosher certified.

All Natural Paprika Paste Biber salçasi (literally "pepper paste"; also called kirmizi biber salçasi, literally "red pepper paste") is a thick, deep red paste made from red chili peppers and salt. It is a part of Turkish cuisine but is also enjoyed in nearby nations. It is used mainly for flavoring main dishes, as well as to fill pide and börek. Another common use is as a spread, typically on bread or crackers.

All Natural Paprika Paste Biber salçasi (literally "pepper paste"; also called kirmizi biber salçasi, literally "red pepper paste") is a thick, deep red paste made from red chili peppers and salt. It is a part of Turkish cuisine but is also enjoyed in nearby nations. It is used mainly for flavoring main dishes, as well as to fill pide and börek. Another common use is as a spread, typically on bread or crackers.

Why are pickles healthy? Because pickling is the result of lactic acid fermentation which is caused by lactic acid bacterias found on the surface of fruits and vegetables. This lactic acid preserves the product along with it`s nutrients. It protects the vitamins and minerals that the product contains and prevents the development of sickness causing microorganisms.

Halva is any of various dense, sweet, tahini based confections. In global, popular usage it means "desserts" or "sweet", and describes two types of desserts: Flour-based: This type of halva is slightly gelatinous and made from grain flour, typically semolina. The primary ingredients are clarified butter, flour, and sugar. Nut-butter-based: This type of halva is crumbly and usually made from tahini (sesame paste) or other nut butters, such as sunflower seed butter. The primary ingredients are nut butter and sugar. Halva may also be based on various other ingredients, including sunflower seeds, nut varieties, beans, lentils, and vegetables such as carrots, pumpkins, yams and squashes. Halva can be kept at room temperature with little risk of spoilage. However, during hot summer months, it is better kept refrigerated, as it can turn runny after several days.

Halva is any of various dense, sweet, tahini based confections. In global, popular usage it means "desserts" or "sweet", and describes two types of desserts: Flour-based: This type of halva is slightly gelatinous and made from grain flour, typically semolina. The primary ingredients are clarified butter, flour, and sugar. Nut-butter-based: This type of halva is crumbly and usually made from tahini (sesame paste) or other nut butters, such as sunflower seed butter. The primary ingredients are nut butter and sugar. Halva may also be based on various other ingredients, including sunflower seeds, nut varieties, beans, lentils, and vegetables such as carrots, pumpkins, yams and squashes. Halva can be kept at room temperature with little risk of spoilage. However, during hot summer months, it is better kept refrigerated, as it can turn runny after several days.

Pomegranate sauce has a very unique concentrated sweet and tart flavor, and it’s a perfect accompaniment to both sweet and savory dishes. Pomegranate sauce is great with chicken, turkey, beef, lamb, pork and fish. Pomegranate sauce is really healthy – it is full of antioxidants. Simple idea, great taste! Give pomegranate sauce a try – you will love this intense burst of pomegranate flavor!

No Coloring. No Artificial Flavors. No Preservatives. Kosher certified. 55% Fruit Content

Extra quality Raspberry Jam

Premium green olives stuffed with red peppers. Enjoy world famous Turkish olives with your breakfast, salads and mediterranean dishes.

No Coloring. No Artificial Flavors. No Preservatives. Kosher certified. 55% Fruit Content

No Coloring. No Artificial Flavors. No Preservatives. Kosher certified.

Sesame Seeds are crushed and transformed into a thick fluid of sesame husks and oil very rich in proteins. The "Tahini" does not contain any conservative substance or additional substance and it does not have any cholesterol.

Why are pickles healthy? Because pickling is the result of lactic acid fermentation which is caused by lactic acid bacterias found on the surface of fruits and vegetables. This lactic acid preserves the product along with it`s nutrients. It protects the vitamins and minerals that the product contains and prevents the development of sickness causing microorganisms.

All Natural Energy Boost Honey w/ Nuts.

Urfa Biber Chiles are indigenous to the area around the city of Sanlıurfa in southeastern Turkey which is typically referred to as Urfa in his region.

Traditional Turkish hard candy since 16th century. During the Ottoman Empire era, sugar acquired a new identity and became known as akide candy. "Akide" means a confession of faith and stands for trust, loyalty and solidarity. Made from all natural ingredients.

Traditional Turkish hard candy since 16th century. During the Ottoman Empire era, sugar acquired a new identity and became known as akide candy. "Akide" means a confession of faith and stands for trust, loyalty and solidarity. Made from all natural ingredients.

Traditional Turkish hard candy since 16th century. During the Ottoman Empire era, sugar acquired a new identity and became known as akide candy. "Akide" means a confession of faith and stands for trust, loyalty and solidarity. Made from all natural ingredients.