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Products tagged with 'cheshni'

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Baglama Type Dried Turkish Figs #1

Cheshni     500g
$6.99 $8.99
This special figs are dried naturally without adding any preservatives packed in a wooden tray and produce of Turkey. The cultivated fig (Ficus carica) has always been a very popular fruit in Anatolia, the motherland of fig, and then the desire towards fig was spread out to the Mediterranean region, Europe, Arabia, and Persia throughout history. Turkey is the biggest dried fig producer with a share of approximately 70% of world production. The western side of Turkey is very eligible for production. Especially Izmir, Odemis, Tire, Aydin, Germencik, and Ortaklar are the main cultivation sites. There are two main groups, which are based on the size and formation, and four quality classes, which are extra, first, second and industrial class. Each formation style has a different name such as Natural, Lerida, Garland, Protoben, Pulled, Layer, and Baglama.

Black Currants

Cheshni     9oz
$7.99
A must have for traditional Turkish and Greek kitchen. Especially used for Dolma's (Stuffed grape leaves, stuffed peppers, stuffed eggplants etc) It is also used in traditional Turkish sweets and puddings like Asure, Zerde etc.

Black Sesame (Corek Otu)

Cheshni     283g
$5.99
Nigella seeds, sometimes called black cumin, is a spicy seed used to sprinkle on top many pastries, rolls and other baked goods such as breakfast 'poğaça (poh-AH'-cha). Each seed has a unique, bitter flavor and their pitch-black color looks lovely on top of just about anything. Black cumin is most often sprinkled on pastries, savories and layered cheese pies made with yufka or phyllo.

Cocoa Halva

Cheshni     350g.
$5.99
Halva is any of various dense, sweet, tahini based confections. In global, popular usage it means "desserts" or "sweet", and describes two types of desserts: Flour-based: This type of halva is slightly gelatinous and made from grain flour, typically semolina. The primary ingredients are clarified butter, flour, and sugar. Nut-butter-based: This type of halva is crumbly and usually made from tahini (sesame paste) or other nut butters, such as sunflower seed butter. The primary ingredients are nut butter and sugar.

Double Roasted Pumpkin Seeds (Salted)

Cheshni     300g.
$7.99
World famous Cappadocia Pumpkin Seeds are crunchy, lightly salted and delicious.

Dried Carob (Keci Boynuzu)

Cheshni     500g.
$7.99
Carob is a beneficial type of shrub in the same family as peas that have a wide variety of health benefits, including its ability to boost the immune system, reduce the risk of cancer, improve digestion, slow down aging, prevent cardiovascular diseases, and manage diabetes. Widely produced in Turkey. It is also beneficial for lungs and mental health and increases libido.

Fig Jam

Cheshni     380g.
$3.99
Extra quality fig jam. No Coloring. No Artificial Flavors. No Preservatives. 55% Fruit

Garlic Sauce

Cheshni     250ml
$2.99
Garlic sauce can be used to add flavor to many foods and dishes, such as steak, fish, seafood, mutton, chops, chicken, eggs and vegetables. It is also used as a condiment.

Ground Cumin

Cheshni     7oz
$4.99
Out of stock
Grounded Cumin for your Eastern recipes mostly Kofte.

Large Clay Pot w/ Lid (D11")

Cheshni     14lb.
$32.99
Handmade, lead free Non-Glazed clay pot with the length 11"x depth 6". Healthy alternative to other cooking materials. Cooking and steaming food in clay pots is delicious, healthy and easy, resulting in tender, succulent, natural and vitamin rich dishes. Useful for stoves, ovens and grills (400F to 475F). Avoid sudden temperature changes. Use wooden spoons, Wash with warm water and scrub with baking soda.

Maras Red Pepper Flakes

Cheshni     141g
$5.99
Out of stock
Maras chiles, Capsicum annuum, pronounced "mah-RAHSH", are native to Southeastern Turkey and the chile was originally named after Maras, a small town in the region (now known as Kahramanmaras), located in the south-central region of Turkey near the Syrian border. While Middle Eastern cuisine continues to gain in popularity in the US, Turkish cuisine remains at worse relatively unknown and at best under appreciated. Also known as Maras pepper, Maras biberi (may also be spelled biber) or Turkish red pepper. Alternative spelling is Marash. The words “biberi” and "biber” means chile pepper. It is locally known as Kahramanmaraş Aci Biberi. Maras chiles are typically only found crushed and unlike most of chile flakes you may be most familiar with, are not completely dry. But if you’re searching for authentic Turkish flavor you’ll absolutely love our Maras Pepper. Like its close chile cousins Urfa Biber (another Turkish grown chile) and Aleppo chile peppers (from pre-war torn Syria), Maras biber is known for its rich, complex and slightly sweet flavor.

Mulberry Molasse Sheets w/ Walnuts (Cevizli Pestil)

Cheshni     500g
$9.99
Pestil, a Turkish word meaning dried fruit pulp, is best exemplified in the English term "fruit leather." Fruit leather is made from mechanically pulverizing fruit, then spreading it out to dry into a tough, yet flexible and edible material which can be kept preserved for several months in an airtight container. This is all natural, Non -GMO product that has no additional sugar.

Natural Black Sele Olives

Cheshni     800g.
$5.99 $6.99
Sele olives are only cured with oil, no water or chemicals are used for ripening. This way you can have the real taste of black olives. With 25% more oil ratio than the other black olives, sele olives are easily grazed. 351-380 pc/kg.

Natural Honey Comb in Wood Frame

Cheshni     4.4lb.
$39.99
This special honeycomb is produced from the bees fed with wild flowers. Honey is a product consumed and loved by thousands of people around the world as a natural sweetener and continues to be consumed and loved by modern cultures that acknowledge this product as it remains unchanged over time and offers health, beauty and well being to the human body.

Organic Extra Virgin Olive Oil

Cheshni     1lt
$16.99
Out of stock
It is produced organically, without any use of chemical fertilizers and pesticides. In order to preserve the quality of olive oil, it is presented in dark colored bottles that protect from the light.

Pepper Paste

Cheshni     650g.
$5.99
All Natural Paprika Paste Biber salçasi (literally "pepper paste"; also called kirmizi biber salçasi, literally "red pepper paste") is a thick, deep red paste made from red chili peppers and salt. It is a part of Turkish cuisine but is also enjoyed in nearby nations. It is used mainly for flavoring main dishes, as well as to fill pide and börek. Another common use is as a spread, typically on bread or crackers.

Pepper Paste (Hot)

Cheshni     650g.
$5.99
All Natural Paprika Paste Biber salçasi (literally "pepper paste"; also called kirmizi biber salçasi, literally "red pepper paste") is a thick, deep red paste made from red chili peppers and salt. It is a part of Turkish cuisine but is also enjoyed in nearby nations. It is used mainly for flavoring main dishes, as well as to fill pide and börek. Another common use is as a spread, typically on bread or crackers.

Pistachio Halva

Cheshni     350g.
$6.99
Halva is any of various dense, sweet, tahini based confections. In global, popular usage it means "desserts" or "sweet", and describes two types of desserts: Flour-based: This type of halva is slightly gelatinous and made from grain flour, typically semolina. The primary ingredients are clarified butter, flour, and sugar. Nut-butter-based: This type of halva is crumbly and usually made from tahini (sesame paste) or other nut butters, such as sunflower seed butter. The primary ingredients are nut butter and sugar. Halva may also be based on various other ingredients, including sunflower seeds, nut varieties, beans, lentils, and vegetables such as carrots, pumpkins, yams and squashes. Halva can be kept at room temperature with little risk of spoilage. However, during hot summer months, it is better kept refrigerated, as it can turn runny after several days.

Plain Halva

Cheshni     350g.
$4.99
Halva is any of various dense, sweet, tahini based confections. In global, popular usage it means "desserts" or "sweet", and describes two types of desserts: Flour-based: This type of halva is slightly gelatinous and made from grain flour, typically semolina. The primary ingredients are clarified butter, flour, and sugar. Nut-butter-based: This type of halva is crumbly and usually made from tahini (sesame paste) or other nut butters, such as sunflower seed butter. The primary ingredients are nut butter and sugar. Halva may also be based on various other ingredients, including sunflower seeds, nut varieties, beans, lentils, and vegetables such as carrots, pumpkins, yams and squashes. Halva can be kept at room temperature with little risk of spoilage. However, during hot summer months, it is better kept refrigerated, as it can turn runny after several days.

Pomegranate Sauce

Cheshni     345g.
$2.99
Pomegranate sauce has a very unique concentrated sweet and tart flavor, and it’s a perfect accompaniment to both sweet and savory dishes. Pomegranate sauce is great with chicken, turkey, beef, lamb, pork and fish. Pomegranate sauce is really healthy – it is full of antioxidants. Simple idea, great taste! Give pomegranate sauce a try – you will love this intense burst of pomegranate flavor!

Pomegranate Sauce

Cheshni     1kg
$7.99
Pomegranate sauce has a very unique concentrated sweet and tart flavor, and it’s a perfect accompaniment to both sweet and savory dishes. Pomegranate sauce is great with chicken, turkey, beef, lamb, pork and fish. Pomegranate sauce is really healthy – it is full of antioxidants. Simple idea, great taste! Give pomegranate sauce a try – you will love this intense burst of pomegranate flavor!

Premium Walnut Delight (Cevizli Kome)

Cheshni     500g
$11.99
Out of stock
Premium mulberry delight filled with walnuts. This is all natural, Non -GMO product that has no additional sugar

Quince Jam

Cheshni     380g.
$3.99
No Coloring. No Artificial Flavors. No Preservatives. Kosher certified. 55% Fruit Content

Roasted Chickpeas (Spicy)

Cheshni     400g.
$5.99
World's famaous double roated chickpeas comes with spicy sauce. Leblebi is a snack made from roasted chickpeas, common and popular in Algeria, Iran, Syria and Turkey, and sometimes seasoned with salt, hot spices, dried cloves, or candy coated.

Roasted Chickpeas w/ Macha Sauce (Less Spicy)

Cheshni     400g.
$5.99
World's famaous double roated chickpeas comes with less spicy Macha sauce. Leblebi is a snack made from roasted chickpeas, common and popular in Algeria, Iran, Syria and Turkey, and sometimes seasoned with salt, hot spices, dried cloves, or candy coated.

Sour Cherry Jam

Cheshni     380g.
$3.99
No Coloring. No Artificial Flavors. No Preservatives. Kosher certified. 55% Fruit Content

Stick Delight w/ Pistachios

Cheshni     350g
$9.99
Premium stick delight filled with Antep pistachios.

Strawberry Jam

Cheshni     380g.
$3.99
No Coloring. No Artificial Flavors. No Preservatives. 55% Fruit

Stuffed Cabbage Leaves

Cheshni     400g
$3.99
All natural premium stuffed cabbage leaves (dolma). Ready to Serve.

Stuffed Dried Eggplants

Cheshni     400g.
$3.99
The indispensable taste of the Turkish cuisine, dried stuffed eggplants are on your tables, for all seasons.

Stuffed Grape Leaves

Cheshni     460g
$3.99
All natural premium stuffed vine leaves (dolma) with Extra Virgin Olive Oil. Ready to Serve.

Sun Dried Eggplants for Stuffing (~50pcs)

Cheshni     ~50pc
$11.99
All Natural sun-dried eggplants for stuffing from Gaziantep region in Turkey. Approximately 50 pieces inside the package. The dried eggplants refer to the eggplant fruit whose skin has been dried, after removing the flesh. This process takes place at the end of the season, when the flesh of the plant is scooped out, covered with coarse salt for some hours and then the remaining part are hanged to dry on string is a cool and sunless dry place. At the end of the dehydration process, the dried eggplants wrinkle and darken their color. This preservation method has a really ancient background and it is mostly applied on dark purple eggplants, which preserve their nutrients best while drying them. The same procedure is applied in some culinary cultures to peppers. For keeping the dried eggplants, tightly closed boxes and kitchen jars are used, which are placed out of direct sun and heat. The dried eggplants are mostly used in the Middle Eastern cuisine and they are the bases for the traditional and famous dolma. Dolma meal is prepared with dried eggplants and dried peppers, rice, various nuts and spices.

Tahini

Cheshni     500g.
$6.99
Sesame Seeds are crushed and transformed into a thick fluid of sesame husks and oil very rich in proteins. The "Tahini" does not contain any conservative substance or additional substance and it does not have any cholesterol.

Traditional Pure Honey w/Nuts

Cheshni     16oz.
$8.99
All Natural Energy Boost Honey w/ Nuts.

Turkish Chili Pepper Flakes (Isot)

Cheshni     283g
$5.99
Urfa Biber Chiles are indigenous to the area around the city of Sanlıurfa in southeastern Turkey which is typically referred to as Urfa in his region.

Walnut Delight w/ Pomegranate

Cheshni     500g
$11.99
Out of stock
Premium walnut delight filled with walnuts.