Sütaş Taze Kaşar Peyniri her öğünde keyifle tüketilir, makarna, salata, çorba ve fırın yemeklerinde muhteşem lezzetler yaratmanıza yardımcı olur. Tostlarda çocuklar için eğlenceye dönüşen lezzetler sunmanızı sağlar.
History of Turkish delight dates back to 500 years; making Turkish Delight one of the oldest sweets in the world. Legend has it that in his endeavor to cope with all his wives, Sultan summoned all his confectionery experts and ordered them to produce a unique dessert to add to the collection of secret recipes for which he was famous. As a result of extensive research "Lokum" better known as "Turkish Delight" throughout the world was born. The sultan found it so tasty and stimulating that he and all successive Sultans always insisted on a plate of Turkish Delight with their daily feasts. The quality and taste of Turkish Delight became traditional and famous over hundreds of years and is now available for your enjoyment in its original recipe. These gummy, sugar brushed cubes can be filled with anything from fruit flavoring to pistachios, and have been a part of Turkish culture for centuries. Fashionable ladies gave Turkish Delight to friends in lace handkerchiefs, and Turkish families always serve lokum on holidays and birthdays. Since it remains fresh for one year, stored at room temperature, most households keep some on hand.It is said that Picasso used to eat Turkish Delight on daily basis for concentration on his work while Winston Churchill and Napoleon's favorite was pistachio filling. Which one is yours?
Boza; darı irmiği, mısır, buğday, su ve şekerden üretilen alkolsüz, hafif mayalı bir içecektir. Bilinen en eski Türk içeceklerinden biridir. Şişelenmesi sırasında fermantasyonu devam eden bozanın çok hızlı tüketilmesi gerekir. Lutfen sevkiyat yonteminizi bu durumu goz onune alarak seciniz.
Tamamiyla dogal el yapimi baklava. Donurularak saklanir. Turkiye'nin en buyuk baklava ureticilerinden Seyidoglu tarafindan uretilmis olup Ipek markasi ile dagitilmaktadir. 2 buyuk parca yaklasik 0.7lb. dir.
Doganin lezzet mucizesi...Sele zeytini, olgunlastirilmasi esnasinda sadece tuz kullanilan, su ve baska kimyasal kullanilmayan ve dolayisiyle gercek zeytin tadina sahip ustun kaliteli urundur.
Yag orani %25 yuksek olan bu burusuk zeytin cekirdeginden kolayca ayrilir.
Havuç'un tahinle mukemmel birlikteligi. Hic bir katki maddesi eklenmemis bu urunu sos, dip olarak kullanabildiginiz gibi yemeklerinizde de kullanabilirsiniz. Doğu Akdeniz baharatları ve biraz limonla harmanlanmış bu lezzet, çocuklarin da tercihi oluyor.
Delicious Fried with eggs.
Excellent as Hors D'oeuvres.
Perfect for sandwiches.
Ohanyan’s Bastirma is a gourmet Mediterranean style delicacy, somewhat similar to Italian Bresaola. Carefully selected beef New York strips are flavored with unique zesty spices and slowly dry-cured for perfection. Bastirma is characterized by its bold garlic flavor with exceptional leanness, tenderness and nutritional value. Available in two forms—lean and marbled.
Ozel Yunan Kasar Peyniri. Mukemmel tada sahip bu peynir eski kasar ozelliklerini gostermekle birlikte kahvaltilar, tostlar ve kanepeler icin bir vazgecilmezdir. Ayrica Yunan spesiyali "Saganaki" de izgaralanarak servis edilebilir.